Pork. Cooked. Slowly. Celebrate this classic Texas-style dish on National Pulled Pork Day. And bring along your favorite barbecue sauce! Fun fact: Back in 2016, Sonny’s BBQ set the Guinness World Record for the “Largest Serving of Pulled Pork” — a hefty 2,012 pounds of this dish. Eventually, Sonny’s decided — along with other BBQ industry members — to designate October 12 as National Pulled Pork Day. So no matter what your sauce preferences may be — tomato-based, mustard-based, vinegar-based, etc. — just be sure to slather it on to help celebrate.